When the estate’s wines meet Yves Beck, journalist, author and Swiss wine critic.
On Wednesday July 6, 2022, a moment of sharing at the restaurant l’Essentiel in Barr (67) with Monsieur Beck.
Tasting of several cuvées from the estate, in particular Riesling Grand Cru Sommerberg and Brand as well as Pinot Noir Croisée des Chemins 2020.
Thank you for this moment!
Operations Manager
Like most wineries in Alsace, the Justin Boxler estate perpetuates the tradition from father to son. It is from 1957 to the present day that the most significant developments have been made.
The first bottling was initiated by Justin Boxler. Thereafter, Anne and Pierre collaborated in the evolution of the company. Inducing a new breath on the technical and commercial level. In short, his children settled in EARL. This contributed to the extension of the domain. Hence, a new cellar, new cultural practices, a new cellar, and a new visual identity.
This momentum of modernization is today continued by the rising generation.
Thus, the first act was to carry out the “Organic” conversion of the estate from 2019. The 2022 vintage will be the first vintage certified “AB” (Organic Farming).
Listening to the Terroir
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