The Justin BOXLER family wine estate is nestled in Niedermorschwihr, in the heart of the prestigious Alsace wine route, just a stone’s throw from the town of Colmar.
The family vineyard extends over 12 hectares spread over 5 communal areas. It is with “organic” naturalness and compliance with the specifications of organic farming that the conversion has been carried out for 13 years.
The diversity of Alsace wine-growing soils is made up of 13 geological varieties.
This ensemble shapes a mosaic of terroirs conducive to the production of wines with a strong personality.
On the whole, the soils of our property are terrains: granite, limestone, clay and marly sandstone.
The first works target the modernity of certain technical itineraries as well as the promotion of new concepts and commercial horizons.
Florent joined the estate in 2015 following several years of professional experience with different Alsatian winegrowers. His mastery and passion now allow us to expand our cultivation practices and guarantee the smooth passage of Organic Agriculture certification.
Charlotte, after discovering the lands of Burgundy, Tours and Germany, is preparing to conquer the imposing hillsides of Alsace.
our wines
Our wines are the testimony of the expression of places in their most singular ways, transcribed in bottle with the sole influence of the Alsatian micro-climate. Selection of different predominantly granitic and marl-limestone plots on the steep and sunny terroirs of Niedermorschwihr, Katzenthal, Turckheim and Ingersheim.
Breeding
Harvest by hand, gentle pressing for six hours to preserve the aroma of the grapes. Natural fermentation in century-old oak barrels. Aged on fine lees for a winter before summer bottling.
